Don Eduardo - Golden Roast - Whole Bean

The coffee/espresso "Don Eduardo" is a gourmet coffee/espresso that comes from a mountain range called Apaneca-Ilamatepec. This mountain range has been declared a Biosphere Reserve by UNESCO.

Strength 1/5 | Acidity 3/5 (fruity, like wild berries and sweet honey, balanced acidity) ideal as a filter coffee or for the fully automatic machine

Flavor Profiles :
Nuances of sweet honey and wild berries , fruity , more acid (golden roast)
Nuances of milk chocolate & dark chocolate (dark roast & espresso)

- Variety: 100% Arabica Bourbon
- Certification: Rainforest Alliance
- Cultivation height: 1034 - 1344 meters
- Conditioning: Washed and sun-dried
- Origin: El Salvador
- The Arabica bean is naturally low in caffeine

With your purchase you support the social project of the "Bosque Lya" plantation in El Salvador and contribute to improving the quality of life of the people there. Thanks very much.

The gourmet coffee/espresso Don Eduardo is ideal for those who want to spoil themselves with the pleasure of an excellent cup of pure coffee - even without sugar and milk.